Looking for a refreshing drink to elevate your summer gatherings? Look no further! Our minted cucumber nojitos are the perfect blend of fresh ingredients and zesty flavors. This easy-to-follow recipe will leave your guests impressed and coming back for more. Let’s dive into the details!
Ingredients
- 1/2 cup lemon juice
- 1/3 cup lime juice
- 1 cup loosely packed fresh mint leaves
- 1/2 cup Simple Syrup (see recipe below)
- 1 small cucumber, very thinly sliced
- Ice cubes
- 4 cups lemonade, chilled
- 1 1-liter bottle club soda, chilled
Simple Syrup
- 1 cup sugar
- 1 cup water
Directions
- Prepare the Simple Syrup:
- In a small saucepan, combine sugar and water.
- Cook over medium-high heat, stirring, until sugar dissolves and mixture comes to a boil.
- Transfer to a heat-proof pitcher and refrigerate until well chilled, about 30 minutes. (Can be made ahead. Store in an airtight container in the refrigerator up to 2 months.) Makes 2 cups.
- Prepare the Nojitos:
- In a large pitcher, combine lemon juice and lime juice; add mint leaves and Simple Syrup.
- Using a muddler or the back of a wooden spoon, crush leaves and stir together well.
- Add cucumber slices and ice cubes.
- Pour chilled lemonade and club soda into the pitcher.
- Stir gently to combine all ingredients.
- Serve:
- Pour the minted cucumber nojitos into glasses filled with ice.
- Garnish with additional mint leaves and cucumber slices, if desired.
- Serve immediately and enjoy the refreshing flavors!
Nutrition Facts
- Servings Per Recipe: 8
- Calories per Serving: 97
- % Daily Value:
- Sodium: 36mg (2%)
- Total Carbohydrate: 25g (9%)
- Total Sugars: 22g
- Protein: 1g (2%)
- Vitamin C: 17.1mg (19%)
- Calcium: 40.4mg (3%)
- Iron: 1.6mg (9%)
- Potassium: 141mg (3%)
- Folate, total: 16.1mcg
- Vitamin B-6: 0mg
With its vibrant colors and refreshing flavors, this minted cucumber nojitos recipe is sure to be a hit at your next gathering. Whether you’re hosting a summer barbecue or a casual get-together, this drink is perfect for any occasion. So why wait? Try out this recipe today and treat yourself to a taste of summer!
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